My mum always makes chives pancakes for our snack. They are savoury and aromatic. Dipped in soy sauce they are complete. This pancake is simple to make.
Chives
1 Cup Flour
Cold Water
Mix until you have a runny consistency
Add salt to taste
Add vegetable oil to pan
Once oil is hot, scoop a ladle of mixture
Spread around to evenly coat the pan
Flip once bubbles start to appear
Brown other side
Serve with soy sauce for dipping.
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Enjoy!
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